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The Deluxe Grill logo top - HomepageThe Deluxe Grill logo scroll - Homepage
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Our Menu

  • Main Menu
  • Catering Menu

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Appetizers

Antipasto

Mixed greens with Italian meats and cheeses, pepperoncini, garbanzo beans, olives, anchovies, and Italian dressing • Small - Cash $13.00 | Card $13.46 • Large - Cash $15.00 | Card $15.53

Sausage Nugget Parmesan

Generous portion of our fried homemade sausage nuggets served on top of garlic toast with mozzarella cheese and our homemade tomato sauce • Cash $10.00 | Card $10.35

Calamari

Lightly breaded calamari deep fried and served with our homemade tomato sauce • Cash $12.50 | Card $12.94

Sicilian Style Calamari

Lightly breaded calamari deep fried and served with kalamata olives, banana peppers, and balsamic reduction • Cash $13.50 | Card $13.97

Shrimp Cocktail

Four chilled tail-on shrimp with cocktail sauce • Cash $10.00 | Card $10.35

Garlic Bread

Italian bread with garlic, butter, and seasonings • Cash $6.50 | Card $6.73 • With mozzarella - Cash $7.50 | Card $7.76

Homemade Greens & Beans

Select greens sautéed with garlic and oil and finished with cannellini beans and chicken broth • Cash $9.50 | Card $9.83 • With sausage - Cash $11.50 | Card $11.90

Mozzarella Sticks

Battered deep-fried whole-milk mozzarella with our homemade tomato sauce • Cash $9.50 | Card $9.83

Deluxe Style Potato Skins

Four baked potato shells with cheddar cheese, bacon bits, and sour cream • Cash $11.00 | Card $11.39

Fried Ravioli

Breaded cheese-filled ravioli deep fried and served with our homemade tomato sauce • Cash $9.50 | Card $9.83

Soup & Salad

Dressings: House Italian | Sweet Vidalia Onion | French | Ranch | Russian | Honey Mustard | Fat-Free Raspberry Vinaigrette | Honey Dijon | Peppercorn Parmesan | Fat Free Balsamic Vinaigrette | Creamy Bleu Cheese or Roquefort (Italian with crumbled bleu cheese) • Extra dressings: Cash +$0.50 | Card +$0.52
Extra Blue Cheese | Ranch Dressings - Cash +$0.75 | Card +$0.78

Soup du Jour

Cup - Cash $5.00 | Card $5.18 • Bowl - Cash $7.00 | Card $7.25

Clam Chowder

Cup - Cash $5.50 | Card $5.69 • Bowl - Cash $8.00 | Card $8.28

Seafood Chowder

Cup - Cash $6.00 | Card $6.21 • Bowl - Cash $9.00 | Card $9.32

French Onion (When available)

Bowl - Cash $7.50 | Card $7.76

Tossed Salad

Fresh iceberg lettuce and mixed greens with your choice of dressing • Cash $4.75 | Card $4.92 • With creamy bleu cheese or roquefort - Cash $5.50 | Card $5.69

Tossed Salad Deluxe Style

Boneless chicken breast, flame-broiled or fried chicken tenders over salad greens served with your choice of dressing • Cash $16.95 | Card $17.54 • With NY Strip Steak - Cash $19.95 | Card $20.65

Entrees

All entrees are served with a side of pasta or a choice of French fries or baked potato with the vegetable of the day | Half orders are available on some menu items | Split Plate Charge: Cash +$8.00 | Card +$8.28

BEEF:

Our beef dinners are seasoned with salt and pepper, flame-broiled, and finished in a dab of butter

Beef & Reef

8 oz Choice Delmonico steak served with five shrimp (fried, broiled, or Cajun style) • Cash $37.95 | Card $39.28

Delmonico Steaks

USDA Choice, cut and trimmed in-house • 8 oz - Cash $26.95 | Card $27.89 • 12 oz - Cash $31.95 | Card $33.07

NY Strip Steak

12 oz USDA Choice cut in-house • Cash $31.95 | Card $33.07

Prime Rib

Petite 14 oz | Queen 18 oz | King 22 oz | Deluxe 32 oz • MKT

PORK:
Pork Chops

Basted in our special marinade then flame-broiled • One - Cash $16.95 | Card $17.54 • Two - Cash $22.95 | Card $23.75

Deep - Fried Pork Chops

Battered and lightly breaded, then deep-fried • One - Cash $16.95 | Card $17.54 • Two - Cash $22.95 | Card $23.75

CHICKEN:
Deluxe Style Boneless Chicken Breast

Seasoned and marinated in our special deluxe marinade or with our molasses-based BBQ sauce, then flame-broiled • Cash $16.95 | Card $17.54

Chicken Tender Dinner

Lightly breaded and fried with French fries • Cash $16.00 | Card $16.56

Chicken Cacciatore

Whole chicken meat in a marinara sauce with sweet peppers, onions, celery, mushrooms, and sweet basil, served over your choice of pasta • Cash $20.50 | Card $21.22

Chicken Marsala

Sautéed chicken breast with shallots and mushrooms finished in a marsala wine sauce • Cash $24.50 | Card $25.36

Chicken French

Chicken cutlets coated in flour and egg and pan-fried with a lemon-butter sauce • Cash $25.50 | Card $26.89

Seafood

Haddock

Fried: Boneless, skinless haddock fillet with a light breading | Broiled: Skinless haddock fillet finished with seasoned drawn butter • Cash $19.00 | Card $19.67

Haddock Deluxe

Broiled haddock served with a seafood-based cheddar cheese sauce with a touch of dry sherry • Cash $21.00 | Card $21.74 • Stuffed (with shrimp, crab, and scallops) • Cash $31.95 | Card $33.07

Pan Seared Salmon

Served with a creamy dill sauce • Cash $27.95 | Card $28.93

Jumbo Fried Scallops

Lightly breaded and fried • Cash $28.50 | Card $29.50

Broiled Scallops

Broiled and served with seasoned drawn butter • Cash $28.50 | Card $29.50

Broiled Seafood Plate

Haddock, shrimp, scallops, and a 5 oz lobster tail • Cash $42.50 | Card $43.99

Lobster Tail

9 oz Atlantic cold water lobster tail served with drawn butter • MKT

Fried Shrimp

Eight tail-on shrimp lightly breaded and fried golden brown • Cash $21.50 | Card $22.25

Broiled Shrimp

Seasoned tail-on shrimp broiled and finished with seasoned drawn butter • Cash $24.50 | Card $25.36

Fried Fisherman’s Plate

Haddock, four shrimp, four scallops, and two stuffed shrimp • Cash $28.25 | Card $29.24

Surf & Turf

9 oz Atlantic cold water lobster tail and 8 oz choice cut Delmonico • MKT

Pasta

Baked Lasagna

Fresh pasta sheets layered with our specialty meat blend, ricotta, mozzarella, and Romano cheeses baked and topped with our homemade tomato sauce • Cash $20.50 | Card $21.22

Manicotti

Four homemade crepes with seasoned ricotta cheese filling • Cash $19.50 | Card $20.18

Cheese Ravioli

Six jumbo cheese-filled pasta pillows with our homemade tomato sauce • Cash $19.00 | Card $19.67

Gnocchi

Handmade potato gnocchi and our homemade tomato sauce • Cash $17.50 | Card $18.11

Pasta Pleaser Plate

Lasagna, manicotti, ziti, and spaghetti with meatballs or sausage (no substitutions) • Cash $23.50 | Card $24.32

PASTA YOUR WAY:

Pair: Spaghetti, Ziti, Rigatoni, Linguine, Capellini, Shells, or Angel Hair with your choice of:

Our Homemade Tomato Sauce

Cash $15.00 | Card $15.53

Meatballs

Cash $19.00 | Card $19.67

Italian Sausage

Cash $19.00 | Card $19.67

Mushrooms

Cash $18.25 | Card $18.89

Imported Olive Oil & Garlic

Cash $17.50 | Card $18.11

Imported Olive Oil, Garlic & Hot Peppers

Cash $18.50 | Card $19.15

Marinara Sauce

Cash $17.50 | Card $18.11

Greens & Beans

Cash $19.50 | Card $20.27

Alfredo Sauce

Cash $19.00 | Card $19.67

Red Clam Sauce

Cash $20.00 | Card $20.70

White Clam Sauce

Cash $20.00 | Card $20.70

Vodka Cream Sauce

Cash $19.50 | Card $20.18

Parmesan

Chicken Parmesan

8 oz boneless skinless chicken cutlet with seasoned breading then lightly fried • Cash $20.95 | Card $21.68

Veal Parmesan

Veal cutlet with seasoned breading then lightly fried • Cash $23.95 | Card $24.79

Haddock Parmesan

Broiled or fried haddock • Cash $20.50 | Card $21.22

Eggplant Parmesan

Breaded fried eggplant layered with Romano and whole-milk mozzarella cheese and our homemade tomato sauce • Cash $20.50 | Card $21.22

Parmesan Paradise

A sampler platter with veal, chicken, and eggplant parmesan (no substitutions) • Cash $25.50 | Card $26.89

Alfredo

Chicken Alfredo

Fried chicken cutlet, fried chicken tenders, or flame-broiled chicken breast served with our specialty Alfredo sauce • Cash $23.95 | Card $24.79

Veal Alfredo

Fried veal cutlet served with our specialty Alfredo sauce • Cash $25.96 | Card $26.87

Scallops Alfredo

Fried or flame-broiled scallops served with our specialty Alfredo sauce • Cash $31.51 | Card $32.60

Shrimp Alfredo

Fried or flame-broiled shrimp served with our specialty Alfredo sauce • Cash $27.50 | Card $28.46

Sandwiches

Hot Meatball

Homemade meatballs served on Italian bread with homemade tomato sauce and French fries • Cash $14.50 | Card $15.01 • With Mozzarella – Cash $15.50 | Card $16.04

Hot Sausage

Homemade Italian sausage topped with homemade tomato sauce and French fries • Cash $15.00 | Card $15.53 • With Mozzarella – Cash $16.00 | Card $16.56

Fish Sandwich

Breaded deep-fried haddock with French fries • Cash $14.25 | Card $14.75 • With Cheese – Cash $15.25 | Card $15.78

Hamburger

½ lb burger with french fries • Cash $14.75 | Card $15.27

Cheeseburger

½ lb burger with french fries • Cash $15.75 | Card $16.30

Deluxe Burger

½ lb burger with lettuce, tomato, onion, mayonnaise, and french fries • Cash $15.75 | Card $16.30 • With Cheese – Cash $16.75 | Card $17.34

Pizza

Toppings: Extra Cheese | Pepperoni | Mushrooms | Sausage | Meatballs | Salami | Green Peppers | Hot Peppers | Roasted Red Peppers | Onions | Black Olives | Banana Peppers | Anchovies

9 - Inch Pizza with Cheese

Semi-thin crust pizza topped with mozzarella and zesty pizza sauce, baked in a slate pizza oven • Cash $10.00 | Card $10.35 • Additional Toppings – Cash +$1.50 | Card +$1.55 each

16 - Inch Pizza with Cheese

Semi-thin crust pizza topped with mozzarella and zesty pizza sauce, baked in a slate pizza oven • Cash $18.00 | Card $18.63 • Additional Toppings – Cash +$2.00 | Card +$2.07 each

12 - Inch Cauliflower Pizza (GF)

Gluten-free crust topped with mozzarella and zesty pizza sauce, baked in a slate pizza oven • Cash $18.00 | Card $18.63 • Additional Toppings – Cash +$1.75 | Card +$1.81 each

This catering menu is available in addition to all items from our regular restaurant menu.

List

Hot Italian Buffet

Four Cheese Baked Ziti, House-Made Meatballs & Italian Sausage (on the side). Includes Italian chopped salad with 2 dressings, sautéed green beans, and garlic bread. Substitutes: Lasagna or Manicotti. Add chicken parmesan (additional cost)

Pasta Bar

Penne pasta tossed in Tomato, Alfredo, & Cheddar Cheese sauces. Includes NY-style Italian meatballs & Italian sausage (served on the side) and garden salad with your choice of 2 dressings. Optional toppings: sautéed broccoli, mushrooms, artichokes, olive tapenade, seasoned tomatoes

Taco Bar

Choose 2 meats • Beef Picadillo, Chicken Tinga, or Pork Carnitas. Includes flour & corn tortillas, refried beans, cilantro-lime rice or Mexican rice, and southwest salad. Toppings include salsa, sour cream, guacamole, pico de gallo, lettuce, cheese, onion, olives, jalapeños

Fajita Bar

Choice of chicken, steak, or both (additional charge for both). Includes flour tortillas, salsa, guacamole, sour cream, and cheese. Sides: refried beans, cilantro-lime rice or Mexican rice, southwest salad

BBQ Pulled Pork Sliders

Smoked pulled pork in-house BBQ sauce. Includes slider buns, coleslaw, pickles, and 3 sides of your choice

Smoked Beef Brisket

Served with house BBQ sauce, coleslaw & pickles. Includes 3 sides of your choice

Herb Roasted Chicken

Bone-in chicken with olive oil & fresh herbs. Includes salad with your choice of 2 dressings, choice of vegetable, and potatoes or rice

Chicken French

Sautéed chicken cutlets in lemon, butter & white wine sauce. Includes salad with your choice of 2 dressings, choice of vegetable, and potatoes or rice

Stuffed Chicken Breast

Ricotta & spinach stuffed boneless chicken with garlic béchamel. Includes salad with 2 dressings, choice of vegetable, and potatoes or rice

Herb Roasted Pork Loin

Topped with house-made chimichurri sauce. Includes salad with 2 dressings, choice of vegetable, and potatoes or rice

Pan-Seared Salmon

Served with creamy dill sauce. Includes salad with 2 dressings, choice of vegetable, and potatoes or rice

Filet Mignon

6 oz center-cut beef tenderloin with red wine & mushroom gravy (on the side). Includes salad with 2 dressings, choice of vegetable, and potatoes or rice

Salad Options

Classic garden, Italian chopped, chopped caprese, cobb (chicken +$1.00), apple & candied pecan

Side Options

Rice pilaf, cilantro lime rice, Mexican rice, lemon couscous • OR roasted, mashed, baked, au gratin, mac & cheese

Vegetable Options

Roasted brussels sprouts, sautéed broccoli, green beans/almondine, roasted broccoli & cauliflower, roasted carrots, honey roasted root veggies, roasted sweet potatoes, roasted vegetable medley

Drinks

Lemonade, iced tea, water, hot tea, coffee

Desserts

Mini cheesecakes, assorted mini pies, assorted dessert shooters • Additional fee

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